Ayam Lemak
A Chopstix and Rice staple. Chicken simmered in golden curry, and tantalizing notes of bird's eye chilli, kaffir lime leaf, and lemongrass - a true reflection of Indonesia's vibrant spirit.
SGD 10.90
Ayam Goreng Belado
Fried chicken finished with the vibrant home-made Belado sauce. A tantalizing medley of fiery red chilies, tangy lime, and piquant spices.
SGD 10.90
Beef Rendang
The award-winning recipe was made by the master of rendang herself. Using lob-cut beef and multi-generation signature secret chili paste.A mesmerizing blend of vibrant culture and intense, bold flavors.
SGD 15.90
Assam Fish Head
Fresh red grouper assam fish head stewed in tangy tamarind, aromatic laksa leaves and luscious home-made chilli paste.
SGD 29.90
Fried Seabass with Belado
Fried seabass glazed with vibrant home-made Belado sauce. A tantalizing medley of fiery red chilies, tangy lime, and piquant spices.
SGD 22.90
Ikan Steamed Halia
Exquisite fusion of tender steamed fish and crispy ginger scallions in our captivating dish.
SGD 22.90
Kacang Botol
Winged bean stir-fried in aromatic garlic, fiery bird’s eye chili, and crunchy dried shrimp.
SGD 9.90
Sayur Lodeh
Madam Loij's best well-kept secret - a tantalizing Indonesian masterpiece that envelopes tofu, long beans, and turnips, simmered in a signature home-made paste.
SGD 9.90
Chap Chye
All-time favorite chap chye with umami richness of dried shrimp stir-fried to perfection.
SGD 8.90
Sambal Goreng
Our signature side dish bursting with vibrant flavors! Savory tofu, crunchy long beans, and nutty tempeh with the right amount of sambal for a lively yet mildly spicy experience.
SGD 8.90
Cendol
A captivating blend of pandan jelly, velvety coconut milk, and home-made gula melaka. A classic dessert.
SGD 4.90
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